Ingredients Matter
Elevation Burger’s mission is to change the world one burger at a time. As a premium organic burger chain, we’ve elevated standards with our commitment to sourcing the highest quality ingredients, inclusive of 100% grass-fed organic beef patties, fries cooked in heart-healthy olive oil, and cage-free chicken.
The idea behind Elevation Burger came from necessity. A family on a budget was looking for healthy, organic options for their fast food cravings. When they couldn’t find it, they bet on themselves to make a better burger, and made a business of it. To much success, we might add. We continue to bet on better burgers being better for business, and we’ll bet you’ve never had one quite as good. Our fast food practices are anything but standard, and we’ve elevated the bar substantially. Like sourcing environmentally sustainable beef, completely grass-fed, in each and every patty. Or using heart-healthy olive oil to fry our fries. Everything is made to order, fresh and accessible at a fair price. It’s an elevated dining experience we’re after, and one we’ve achieved through concentrated effort. We care about sustainability not only in our ingredients, but also in our restaurant design. We incorporate the use of energy efficient lighting alongside economical fixtures, appliances and equipment, and products made from sustainable materials where available.
This commitment to quality has served us well. We’ve grown to over 40 locations nationally and internationally, with plenty more to come. Welcome to the high life.
